Lunch and dinner are served in a spectacular dining room, where the decoration is designed down to the last detail so that you can experience the authentic tradition of quality gastronomy while living the whole experience.

Selection

Special No. 2 De Claire French Oyster
Al Natural
4,50
Assortment of Asturian Cheeses (180g)
Cabrales, Gamoneu, La Peral, 3-Milk Pria (120g)
14,00
Assortment of Andalusian Cheeses
Doña Casilda Cured Wheat Bran Cheese, La Hortelana Queso Fresco, Colono de Olavidia, La Hortelana Cuajada Lactic Curd Goat's Cheese (120g)
14,00
Cured Manchego Sheep's Cheese
Manchego, Walnuts and Raisins (150g)
16,00
Ibérico de Bellota Ham
(100g)
27,00
Cantabrian Spring Anchovies
With Homemade Toasts and Tomato with EVOO (8 fillets)
24,00

Salads and raw dishes

"El Higuerón" Salad
21 day Lettuce, Red Onion, Boiled Egg “Mollet”, Tomatoes, White Asparagus, Leek, Piquillo Pepper, Tuna & Cider Vinaigrette
16.00
Russian Salad
With Ventresca Tuna and EVOO Mayonnaise
16.00
Tomato Salad
With Onion and Smoked Tuna Loin
17.00
Red Tuna Tartare
With Trout roe and our dressing
26.00
Spicy Red Tuna Tartare
With fried free-range egg, Yakiniku and Kimchi
27.00

Starters

Mille-Feuille Foie
Layers of Foie, Apple, Pineapple and Caramelised Onion, with Puréed Berry Vermouth and Pickled Vegetables
23,00
Our Seafood Cocktail
Clawed Lobster, Lobster, Prawns and Mustard Sauce
28,00
Roasted Peppers
Grilled with Egg Yolk and Garlic Chips
15,00
Spider Crab Mouse au Gratin
Our Classic with Spider Crab & Sea Crab from Ouviñana’s region
18,00
Grilled Small Scallops
Pil-pil sauce
19,00
Scallops with Sea Urchin Caviar
Scallops, Sea Urchin Caviar, Cream, Asturian Cheese (2 pieces)
18,00
Clams
With portobello mushroom & Iberian Pork Belly
25,00
Foie Brioche
Grilled and on Brioche Toast with PX Apple (2 pieces)
19,00
Oxtail Meatballs
With its Sauce & Mashed Potatoes with Mustard Sauce Aromatized / with Truffle
24,00

Traditional stews

Asturian Fabada
Fabe Beans, Chorizo, Morcilla, Lacón
23,00
Fabe Beans with Clams
Fabe Beans with Clams and Basque Guindilla Chillis
23,00
Potatoes with Prawns
with a Seafood Broth and Basque Guindilla Chillis
21,00
Pitu de Caleya Rice
with Fried Green Pepper Alioli (price per person, minimum 2 people)
19,00

From our grill

Grilled Octopus
with “Fabada” Sauce and Peppers
29.00
Monkfish “Pixín”
with garlic, chilli pepper and parsley
41.00
Wild Seabass
with garlic, chilli pepper and parsley
28.00
Txistorra Vasca
Basque Sausage with “Padron” Peppers
14,00
Iberian Prey
27.00
Suckling Lamb Chops
29.00
Tenderloin Steak
Tenderloin Steak National Veal Yearling (12-15 months)
32,00
Tenderloin Steak Medallions
with Morel Mushroom and Mustard
30,00
Asturian Yearling Tenderloin
(400g)
62.00
Our Rib Steak
Minimum Aged 20 days
82.00

Roasted

Cod
with Andalusian Pisto and Basil Cream
27.00
Suckling Lamb
(Leg or Shoulder)
29.00
Crunchy Suckling Pig
(Leg, Shoulder or Rib)
29.00
Extra Garnish
Fresh Lettuce Salad - Piquillo Peppers - Padrón Peppers - Mashed Potato with EVOO - Chips - Potato Terrine and Pancetta Ibérica with Cheese4
4.50
Extra Sauces
Oporto, Cabrales Cheese, Pepper
2.50

From the bakery

Seasonal Fruits
(Pineapple, Melon...)
6,00
Rice Pudding
(Caramelised, Asturian-Style)
9,00
Chocolate Brownie
(With Walnuts, Vanilla Ice Cream and Hot Chocolate Sauce)
9,50
Fig Mousse
9,00
"Florentine" Cake
(With a Marie Biscuit Base, Light Cream Cheese, Caramel and Caramel)
9,00
Apple Cream with Helado de Nata Ice Cream
(Cake, Caramelised Apple Compote and Helado de Nata Ice Cream)
9,00
Lemon Sorbet with Cava
9,00
Assorted Ice Creams
Vanilla, Chocolate, Turrón, Strawberry, Cream, Lemon
8,00
Belgian Chocolate Lingots
With Creamy Caramel and Creamy Ice Cream
10,00
Chocolate Coulant
9,00

Sweet wines

Glass Bottle
ASTURIAS
Sidra de Hielo Valverán Ice Cider (37.5 cl)
25.00
CASTILE AND LEÓN
Menade Sauvignon Blanc Dulce
6.00
V Dulce De Invierno
D.O. Rueda
6.00
NAVARRE
Chivite Col. 125 Vend. Tardía ´18
40.00
MÁLAGA AND SIERRAS DE MÁLAGA
PX Reserva de la Familia
5.00
MR
8.00
MONTILLA MORILES
La Cañada PX
12.00
OPORTO
Niepoort LBV
7.00
SAUTERNES
Cuvee 79
6.00
TOKAJI
Oremus 5 Puttonyos ́13 (50 cl)
80.00